Basic Citrus Twist

Basic Citrus Twist

Bringing Visual Appeal

Citrus twists are easy to make, and they add visual appeal to your drink. It’s simple! Here’s how.

  1. Slice a ring from either a fresh lemon or orange, about 1/4 inch thick, from the thickest part of the citrus.
  2. Using a paring knife, cut around the fruit to separate the peel from the citrus; you should now have one long thin strip of peel.
  3. Trim any white part of the peel (the pith) away from the citrus peel strip.
  4. Here’s the fun part: Twist the peel into a curly shape. You can do this with your hands, or you can twist it around a long skewer or chopstick. The warmth of your hands should allow it to naturally hold its shape.
  5. Voila! These lovely citrus garnishes couldn't be easier to make - and it will add a lovely, aromatic touch to your drink.
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