Stone Fruit Melba Tea Fizz

Stone Fruit Melba Tea Fizz

Ingredients

  • ice
  • 5 slice(s) white peach
  • 3 maraschino cherry(ies)
  • 2 pump(s) Raspberry Concentrated Flavor
  • 1/4 oz. 7 1/2 mL Monin Stone Fruit Syrup
  • 2 oz. 60 mL fresh brewed black tea
  • 5 oz. 150 mL lemon-lime soda

Glass: Specialty

Glass Size: 16 oz.

Garnish: Cherries, Peach, Raspberries

Instructions

Pour ingredients into an ice-filled serving glass in order listed. Stir gently to mix. Garnish and serve.