Ingredients

• 1/2 oz. Monin Pineapple Syrup
• 1/2 oz. Monin Coconut Syrup
• 6 oz. Unflavored Hard Seltzer

Glass: Tall/Pint

Glass Size: 16 oz.

Garnish: Mango slice, Lemon wedge

Instructions

1. Fill serving glass full of ice.
2. Pour ingredients into serving glass in order listed.
3. Pour mixture into mixing tin and back into serving glass to mix.
4. Add garnish and serve.