Ingredients

• 1/16 oz. 1 mL brandy
• 14 oz. 420 mL dark crème de cacao
• 14 oz. 420 mL Monin Roasted Hazelnut Syrup
• 38 oz. 1140 mL half & half
• 38 oz. 1140 mL cold water

Glass: Glass

Glass Size: 1 oz.

Garnish: Whipped cream, Hazelnuts, Chocolate shavings

Instructions

Pour ingredients into suitable mixing container in order listed. Whisk well to combine. Cover, label, day dot, and store refrigerated.