Ingredients

• 1 1/2 oz. 45 mL gin
• 3/4 oz. 22 1/2 mL Mango Syrup
• 1/5 oz. 6 mL Ginger Concentrated Flavor
• 1 oz. 30 mL pineapple juice
• 3/4 oz. 22 1/2 mL fresh lime juice
• crushed ice

Glass: Tall/Pint

Glass Size: 14 oz.

Garnish: Mint sprig, Orange slice, Lemon slice

Instructions

1. Fill serving glass full of ice.
2. Pour ingredients into serving glass in order listed.
3. Stir gently to mix.
4. Add garnish and serve.