Ingredients

• 1/2 oz. Monin Lychee Syrup
• 1 1/2 oz. lemon-lime soda
• 1/4 oz. Monin Elderflower Syrup
• 1 1/2 oz. citrus vodka
• 1 1/2 oz. pineapple juice
• ice

Glass: Collins

Glass Size: 12 oz.

Garnish: Lychee nuts, Lime

Instructions

1. Fill serving glass full of ice.
2. Pour ingredients into mixing tin in order listed.
3. Add ice from serving glass.
4. Cap, shake and pour back into serving glass.
5. Add garnish and serve.