Ingredients

• ice
• 1 oz. 30 mL premium gin
• 1/2 oz. 15 mL Monin Apple Syrup
• 1/2 oz. 15 mL fresh lemon juice
• champagne

Glass: Champagne/Flute

Glass Size: 7 oz.

Garnish: Berries

Instructions

Chill serving glass. Pour ingredients into an ice-filled mixing glass in order listed. Cap, shake, and strain into chilled serving glass. Garnish and serve.