Caramel Highball
Ingredients
- 1 oz. white vermouth
- 3/4 oz. Monin Salted Caramel Syrup
- 1/2 oz. fresh lemon juice
- top elderflower flavored tonic water
Glass: Highball
Glass Size: 14 oz.
Garnish: Lemon peel, Mint leaves
Instructions
- Fill serving glass full of ice.
- Pour ingredients into serving glass in order listed.
- Add garnish and serve.
